Program

What is the Templar Beer festival?

The Templar beer Festival is where you will be able to taste a selection of the best beers World Wide. You can also enjoy the best wines from the Bierzo region, which complies with the original denomination guidelines; as well as, other typical food from the area. You can find all what this festival can offer under a 400 m2 marquee specially created for the event. This festival is a pioneer event in the region, traditionally wine orientated; it will show the way beer is brewed and also the best varieties of one of the most consumed drinks in the World.

Opening day

1
jul
The official opening day is on the1st of July at 19:00. From 19:30, Jose Luís Ramirez , beer master, will offer a master class on how to pour tap beer correctly.
Tickets are available at the entrance of the marquee at 10€ which includes access to the conference and two tastes.

Location:Peregrine refuges parking ver localización

Price per person: 10€ (entrance and 2 tastes)

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Program

2nd to 5th
jul
The I Templar beer Festival opens to the public every day, from 12:00 to 15:30 and from 18:00 to 23:30 at the 400 m2 marquee, where you can taste the best beers around the world.

Lugar: Peregrine refuges parking ver localización

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Participants

Belgium beer

TE DEUM ROJA: Ambar coloured beer, 5.9º from Belgium
TE DEUM NEGRA: Dark beer, 6º from Belgium
LINDEMANS FRAMBUESA: Fruity beer, “lambie” type, 2.5º from Belgium
CHIMAY AZUL: Toasted dark ale 9 degrees, 9º from Belgium
CHIMAY ROJA: Amber coloured ale, 7º from Belgium
CHAPEAU PIÑA O PLATANO: Fruit flavoured beer, 3.5º from Belgium
DELIRIUM TREMENS:Blonde beer triple fermentation, 9º from Belgium
GULDEN DRAAK: Ambar coloured bitter, 10.8º from Belgium
KAASTELBIER: dark bitter, 11º from Belgium
KWAK: special toasted beer, 8º from Belgium
ROCHEFORT 10: Ale beer, 11.3º from Belgium

Canadian beer

EAU BENITE: Blonde beer triple fermentation, 7.7º from Canada
FIN DU MONDE: Blonde beer triple fermentation, 9º from Canada
LA MAUDITE: Bitter triple fermentation, 8º from Canada
TROIS PISTOLES: Bitter triple fermentation, 9º de from Canada

German Beer

HENNINGER: Blonde beer, 4.8º from Germany
CLAUSTHALER : non alcoholic Blonde beer, from Germany
SCHNEIDER WEISSE: Blonde wheat beer, 4.9º from Germany
AVENTINUS : Bitter Wheat beer, 8º from Germany
MISTY BLANCHE : Blonde Wheat beer, 4.3º from Germany
KROMBACHER: Blonde Wheat beer, Pilsen type, 4.8º from Germany
EKU28: ambar coloured beer, triple fermentation, 11º from Germany
JEVER: Pilsen type beer, 4.8º from Germany
SCHLOSSER ALT: Ambar coloured bitter, 4.8º from Germany

Czech beer

PILSNER URQUELL: Blonde beer, 4.4º

Duch beer

LA TRAPPE DOBLE: brown coloured ale beer, 6.5º from duch

Mexican Beer

CORONITA: refreshing blonde beer 4.6º from México

Italian beer

PERONNI: blonde Pilsen beer 4.8º from Italy

Wines

The wine selection offered has been selected through a draw due to the large number of wineries in the area. The following wine makers have been selected:

Bodega Cobertizo ( Valtuille de Abajo ) | web page

Bodegas Estefanía ( Dehesas ) | web page

Bodegas Agribergidum ( Pieros – Cacabelos) | web page

Viña Albares (Alabares de la Ribera) | web page

Tastes

All this variety of barley, malts, fruits and wines will be served accompanied with little tapas typical from the bierzo region, such as chorizo (spanish sausage), cured ham from Molina and boiled gammon with roasted peppers.